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Desserts
Bread Pudding - Our signature dessert served with a Bailey’s cream sauce, with or without walnuts.
$5.95
Chef’s Choice Cobbler - Baked fresh daily, served with French vanilla ice cream.
$5.95
Crème Brulee - Delicious sweet custard topped with a sheet of caramelized sugar.
$5.95
Chocolate Cake - Warm mini chocolate bundt cake covered with ganache.
$5.95
Cookies & Milk - Six cookies, chef’s choice, served warm with a glass of cold milk.
$5.95
Lemon Chess Pie - a southern favorite sweet & tart
$5.95
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Hummus, burgers and Guinness - what more could a girl want?
- Tracy Lado
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